Not just food.
Fuel for life.
Real food. High protein.
Feel the difference.
Born in İzmir,
Built for the World.
Why Choose Supro Food's Protein Bread?
Born in İzmir, Built for the World
From humble beginnings in local İzmir bakeries to a global vision, Supro was founded with a simple dream: to create protein-packed, nutritious bread that everyone can enjoy. Today, we bring that same passion to every product, blending tradition, innovation, and trust.
Science Meets Taste
To Redefine Healthy Eating
Modern, Energetic, and Honest
The Supro wolf is who we are. Bold yet approachable, fierce yet kind, driven yet balanced. We move with purpose and
bring unstoppable good energy to every single meal.
Science Driven.
Completely Transparent.
Genuine ingredients, Genuine performance
Modern Living, Deserves Smarter Fuel
Taste Comes First
Built on Transparency
We create unforgettable experiences centered around truly great food.
Healthy eating isn’t about rules, it’s about rhythm.
Supro Community's Success Stories
Real stories from real people who made healthier eating part of their lifestyle with Supro.
“I never thought I’d actually look forward to eating healthy. Supro’s protein bread turned clean eating into something I do every day, without ever missing out on flavor.”
How much protein is in 100 grams of this bread?
- There are 20 grams of protein per 100 g.
- Each 30 g slice contains about 7 g of protein.
How many calories are in one slice?
A 30 g slice has approximately 80 calories.
Does it taste like regular bread?
Yes. Our formula is designed to taste just like traditional bread. no strange aftertaste, no overwhelming protein flavor, and absolutely no “diet bread” feeling.
What is the texture like?
The texture is soft, fluffy, and easy to slice.
For cleaner cuts, we recommend using a serrated knife to prevent crumbling.
Which diets is this bread suitable for?
Perfect for:
- Weight loss plans
- Muscle-building diets
- Athletes and active individuals
- Low-calorie diets
- Diabetic-friendly plans (no added sugar)
How long does the bread stay fresh?
- Room temperature: up to 3 days
- Refrigerator: up to 7 days
- Freezer: up to 1 month
Does freezing make the bread dry or rubbery?
Not at all. After thawing, just warm it slightly, and the soft texture returns.
What are the main ingredients?
Wheat flour, whole wheat flour, drinking water, whey protein, soy protein, eggs, wheat gluten, milk powder, potato starch, salt, baker’s yeast, oil, bread improver.
Is it suitable for children?
Yes. It contains clean, wholesome ingredients with no harmful additives.
For children under 2 years old, consult a doctor first.
How is this bread different from regular bread?
- 4-5× more protein
- Higher fiber content
- More filling & satisfying
- Lower calories
- Zero added sugar
- No artificial preservatives
- Special R&D formula for taste & nutrition
Does it contain preservatives or added sugar?
No. This bread has no added sugar and no industrial preservatives.
Who should be cautious due to allergies?
This bread is not suitable for individuals allergic to:
- Gluten
- Soy
- Milk proteins (whey or milk powder)
- Eggs
Always check the ingredient list if you have food allergies.